Blend of the 3 traditional varieties from the Penedès: Xarel·lo, Parellada and Macabeu. Three varieties grown especially to create a white wine that obtains its intense aroma from the freshness of the fruit.

Xarel·lo gives the body, Macabeu the fruit and Parellada the delicate freshness and the floral notes it can obtain in the highest mountains in the Penedès.

Yellow lemon colour with light greenish tinges.

Very intense aroma, dominated by mature white fruits (pear and apple) covering a light floral background.

On the palate it is fresh and with a good acidity. It is a soft wine that leaves an intense sensation of fruits and freshness on the finish.